Selfie time with Chef Louize and Chef Lisa during the filming on board a catamaran at Voyage Charters.

Chef Louize of Voyage Charters with her delicious pan seared salmon with hollandaise sauce and smashed parmesan potatoes.

Shane getting a close up of Chef Leanne from Voyage Charters show casing her Pan Seared Duck dish in the galley of a Catamaran.

We recently spent time with Chef Leanne ( originally from Australia), one of the talented chefs from Voyage Charters, show us that no matter how small your cooking space is ( in this case - the galley of a catamaran), that you can produce first class dish of pan seared duck breast with mango thyme sauce.

Here is a great reason to charter a Voyage Charters fully crewed each…. you'll have a chance to taste Chef Louize's Herb Crusted Rack of Lamb, make sure you catch her episode in the galley of a Voyage Charters Catamaran.

Make sure you catch South African Chef Louize from Voyage Charters, blow us away with her tasty dishes prepared and presented in the galley of a catamaran.

Galley Gourmet With Chef Lisa - is not just about watching talented chefs prepare and present their dishes on camera, without the hard work of my amazing crew, Shane, Andrew, Andrea, Franchise, Jack and Steve, this show wouldn't exist, you guys rock!