Wednesday 15 April 2015

Catch Chef Juan Morrison prepare this shrimp dish while on location at Scrub Island Resort.


How tasty does this look! Pork fillet with Jerk seasoning and Avocado Salsa,prepared by the talented Chef Juan Morrison from Scrub Island Resort.


Shane getting the perfect shot while filming Chef Juan from Scrub Island Resort.


Chef Juan of Scrub Island Resort prepping for his delicious Jerk Pork dish.


Nooooooo not another first class location!!! What a great day of filming with Chef Juan Morrison at Scrub Island, BVI.


Chef Kenetha busy preparing her Mahi Mahi dish for us.


We had great fun filming on location at Sopers Hole Marina, the home of Voyage Charters in the British Virgin Islands.


Chef Kenetha is one of very few Caribbean Female yacht Chefs in the charter yacht industry, Kenetha originally hails from the island of St Vincent, she spent time working in London, and studied at the New England Culinary Institute, Kenetha's cuisine is a blend of her Caribbean roots mixed with European cuisine.


Setting up ingredients for Chef Kenetha's episode in the Voyage charters Catamaran galley.


Chef Kenetha and I fooling around on set in the galley of Voyage Charters catamaran


Selfie time with Chef Louize and Chef Lisa during the filming on board a catamaran at Voyage Charters.


Chef Louize of Voyage Charters with her delicious pan seared salmon with hollandaise sauce and smashed parmesan potatoes.


Shane getting a close up of Chef Leanne from Voyage Charters show casing her Pan Seared Duck dish in the galley of a Catamaran.


We recently spent time with Chef Leanne ( originally from Australia), one of the talented chefs from Voyage Charters, show us that no matter how small your cooking space is ( in this case - the galley of a catamaran), that you can produce first class dish of pan seared duck breast with mango thyme sauce.


Here is a great reason to charter a Voyage Charters fully crewed each…. you'll have a chance to taste Chef Louize's Herb Crusted Rack of Lamb, make sure you catch her episode in the galley of a Voyage Charters Catamaran.


Make sure you catch South African Chef Louize from Voyage Charters, blow us away with her tasty dishes prepared and presented in the galley of a catamaran.


Galley Gourmet With Chef Lisa - is not just about watching talented chefs prepare and present their dishes on camera, without the hard work of my amazing crew, Shane, Andrew, Andrea, Franchise, Jack and Steve, this show wouldn't exist, you guys rock!